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Dinner Event

 

November 5th & 6th 2015

$95.00 Per Person
One Seating Only at 6:30PM


2014 Famille Perrin Cotes-du-Rhone Reserve Rose
Supple with fruity roundness in the middle, and a lively finish that is quite long.

Reception


2014 Maison Nicholas Perrin Viognier
A romantic with notes of citrus fruit & white flowers.
The mouth is quite intense. Crisp, mineral and has a lovely finish.

Cream of Asparagus & Red Bliss Soup
Boars Bacon and Horseradish Crème Fraîche.

 

2014 Famille Perrin Reserve Cotes du Rhone Blanc
Delicate notes of apple & peach, great aromatic freshness.
The mouth is rich & balanced, with great minerality. A long & persistent finish.

Spinach & Lamb's Lettuce
Pickled Onion & Valbreso Cheese
Cucuumber Dill Dressing

 

2012 Famille Perrin Chateauneuf-du-Pape "Les Sinards" Blanc
The nose is reminiscent of flowers with a touch of licorice & honey.
The texture is very soft, elegant & ripe with flavors of ripe peach & licorice.
Good acidity and a salty character at the end.

Filo Wrapped Coho Salmon
Savory & Spinach Citrus Risotto
Meyer Lemon Beurre Blanc



2012 Famille Perrin Coudoulet de Beaucastel Cotes-du-Rhone
A rustic nose. Very classy with lots of power.
Ripe blackberry fruit with dark licorice and bittersweet chocolate on the finish.

Cider Braised Pheasant Breast
Chevre Whipped Acorn Squash and Brandy Demi Glace

 

2012 Famille Perrin "Les Sinards" Chateauneuf-du-Pape
Very noble wine with aromas of fig, dark chocolate & cherry.
This wine has great aging potential.

Pinot Noir Marinated Lamb Rack
Coquine Potato-Leek Cakes and Ventreche Dijon Bordelaise

 

2012 Crozes Hermitage Maison Nicolas Perrin
Ruby red color the bouquet is like a bowl of red fruit.
The mouth shows a rich balanced and concentrated wine.

Beaufort


2002 Warre's Late Bottle Vintage
Elegant nose with floral aromas, such as rock rose & eucaluptus.
Many layers of red fruit on the palate, fine & soft tannins and spicy notes.

Bitter Chocolate French Coffee Cake
Mascarpone Mousse and Callebaut Chocolate Mousse