Lunch | Dinner | Dessert



Desserts


Crème Brûlée
French Heavy Cream Custard with Brown Sugar Glaze Infused with Vanilla Bean

Chocolate Hazelnut Crème Brûlée
French Heavy Cream Custard Brown Sugar Glaze

Blood Orange Key Lime Pie
Belgian Bittersweet Chocolate on a Graham Cracker Crust

Bourbon Street Pecan Pie
Toasted Pecan Halves Laced with Bourbon Shortbread Crust

Dark Chocolate Burgundy Cake
Dutch Black Cocoa Mousse Wrapped in Bitter Chocolate Ganache

Amaretto Cake
Espresso Mousse White Chocolate Icing

Limoncello Mascarpone Cake
Sicilian Lemon Infused Sponge Cake Layered with Italian Mascarpone