June 6, 2018
5-7 PM
$25 Per Person
Cafe Margaux Courtyard
Learn about the countries and regions these gourmet cheeses and dessert wines originate.
The Cheeses:
Sweet Grass Dairy Camembert - Thomasville, Georgia
King Island Dairy Roaring Forties Blue - Bass Straight, Australia
Parmigiano-Reggiano - Emilia, Italy
Wensleydale Creamery White Stilton with Figs & Honey - North Yorkshire, England
The Wines:
1999 Samos Nectar Muscat - Malagari, Greece
1997 Lolonis Eugenia Late Harvest Sauvignon Blanc - Redwood Valley, California
Penfolds Club Tawny Port - Barossa Valley, Australia
2012 Montes Late Harvest Gewürztraminer - Colchagua Valley, Chile